#私房菜谱# 家常酸菜肉沫豆腐 1，豆腐切块焯下水2，剁肉末，酸菜切碎，蒜切片，葱花切好备用3，热锅冷油，下八角、花椒爆香，酸菜下去炒出香味放肉末炒至变色，加豆瓣酱炒一分钟左右，加水，豆腐下去炖约五分钟收汁，加点青椒，出锅装盘洒上葱花。 重 …
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